Press

Chickapea, the pasta you can feel good about
From Vegan Magazine

Chickapea is a brand serving up delicious gluten-free pasta made of only two ingredients – organic chickpeas and organic red…

Andrea Donsky Full Segment 1017
From ABC Channel 7

Founder of Naturally Savvy, Andrea Donsky, lists Chickapea Pasta as one of her favorite things! Read More to watch the…

Collingwood Startup Stays Competitive in US Health Food Market
From Youinc.com

When you’ve achieved product market fit, it’s easy to assume similar growth will follow in other countries. That’s not always…

Vista September/October 2018
From Vista Magazine

Your Canadian Guide to Healthy, Organic Living. The Family Issue.

Collingwood Youth Centre kicks off rural FoodRescue.ca pilot
From Simcoe.com

The Collingwood Youth Centre will play a role in keeping food from going to waste. Partnering with FoodRescue.ca, the youth…

Chickapea Recognized for Highest Standards of Social and Environmental Performance With B Corp Certification
From Newswire

Chickapea, a fast-growing brand of high-protein pasta made from organic chickpeas and lentils, is proud to announce its certification as…

Collingwood mac and cheese company sets sights on U.S.
From Simcoe.com

Already selling successfully in Canada, Collingwood’s Chickapea Pasta is set to launch its new product line, organic chickpea lentil mac…

Starting rocket ships to growth
From Food in Canada Magazine

Thinking unconventionally about your product lines, categories and approach, can yield stratospheric growth. There have been some incredible examples in…

CTV Ottawa: Product for every diet!
From CTV News

Mischa Kaplan from Rainbow Foods and Market Organics joins us to show in-store products to help you live a healthy…

Global News: 2017 health product trends
From Global News

Social Nature founder Annalea Krebs joins Global Calgary to share some of her 2017 health product trend predictions.

Canada already has 161 trade commissioners around the world
From BNN Bloomberg

Arlene Dickinson, managing director at District Ventures Capital, joins BNN's Catherine Murray for a look at Ottawa's plans to set…

The easiest way to give back to your community this Thanksgiving
From The Marilyn Denis Show

Giving back in the form of wholesome food is one of the easist and most important things you can do…

Tasty and healthy school lunches
From Simcoe.com

When my two kids were younger, I was an expert lunch maker. In fact, I think I put 10,000 hours…

14 Ways You Can Rule Back To School
From Eco Parent Magazine

It’s time for back to school shopping! Get the kids excited with these fun, functional and super-green school essentials, guaranteed…

Investment will help pasta brand go global
From Food In Canada Magazine

Chickapea founder and CEO Shelby Taylor was part of the first cohort program at District Ventures Accelerator, a business accelerator…

Canadian Investor Bets on Pulse-Centric Pasta, Chickapea
From NOSH.com

Canadian pasta brand Chickapea is looking to grow in the U.S. after boiling up a new investment. The chickpea-based pasta…

Arlene Dickinson’s District Ventures Capital invests in industry-changing Chickapea Pasta
From CNW

A leading Canadian producer of healthy, gluten free and organic pasta, Chickapea Pasta, has received an investment from District Ventures…

A healthy pasta from Collingwood
From Simcoe.com

A Collingwood company is taking the pasta world by storm. Launched last July, Chickapea pasta is sold in more than…

Product of the Week: Chickapea Pasta
From Canadian Restaurant News

A combination of organic chickpeas and lentils, Chickapea Pasta is a gluten-free option produced by Earth to Kids Inc. The…

Chickapea Pasta Lands in the U.S.
From Newswire

Chickapea Pasta is an organic, high protein, high fiber, gluten-free product taking healthy eating to a new platform. Founder &…

Georgian College partners with city to boost food entrepreneurship
From Maclean's

When you think of food culture and innovation in Canada, a few cities come to mind: Montreal, Toronto and Vancouver,…

Chickapea Pasta is Accelerating, Quickly Accepted into Arlene Dickinson’s District Ventures Program
From Marketwired

Chickapea Pasta, created by Shelby Taylor, Founder & CEO, joins the ranks of entrepreneurs in the District Ventures Accelerator, a…

Agri-food Innovation
From On The Bay Magazine

Last November at an awards ceremony in Cambridge, Ontario, 13 food entrepreneurs were honoured with the Premier’s Award for Agri-Food…

Barrie’s Creative Space launches new smOffice competition
From Simcoe.com

The Creative Space is now accepting submissions for the second-annual smOffice contest. The contest is open to entrepreneurs who want…

Barrie’s Henry Bernick centre hosts Dragon’s Den-style competition
From Simcoe.com

If you have dreamed of pitching a business idea to Dragon’s Den, the Henry Bernick Entrepreneurship Centre has the competition…

Chickapea Brings Nutrition to the Kids Pasta Market
From Marketwired

A new Kickstarter campaign launches today debuting a nutritious pasta product called Chickapea pasta. Founder and new mom Shelby Taylor…

Announcing Chickapea Pasta
From smOffice

Wow, it’s already been four months since I got to work at the smOffice! Earth to Kids continues to progress…